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Egg & Lettuce Sandwich

Egg & Lettuce Sandwich

Dimensions:

100mm x 50mm x 25mm

Serving Size:

218g

Shelf Life:

3 days

Egg & Lettuce Sandwich

Ingredients

50% Egg Mayo mix: [75% Whole EGG, 24.5% Mayonnaise: Canola Oil, EGG (reconstituted) (Whole EGG (11%), EGG yolk), Vinegar, Sugar, Spices, Salt, Preservatives (211,202), Thickener (415), Natural Colour (160a), 0.25% Salt, 0.25% Pepper], 38% Wholemeal Bread: Wholemeal WHEAT Flour (60%), Water, RYE Meal (3%), Yeast, WHEAT Bran, Vinegar, WHEAT GLUTEN, Iodised Salt, Canola Oil, Cultured WHEAT Flour, SOY Flour, Vegetable Emulsifier (481), Vitamins (Thiamine, Folic Acid), 7% Lettuce, 5% Margarine: Vegetable Oils, Water, Salt, Emulsifiers (322 (from SOY ), 471), Preservative (202), Food Acid (270), Natural Colour (160a), Vitamins A & D, Flavour.

Allergens

Contains Egg,Contains Gluten,Contains Soy,Contains Wheat

Country of Origins

Made in Australia from at least 97% Australian ingredients

Nutrition Information

Servings per pack:   1
Approx. serving size (gm):   218
  Avg. qty per serving Avg. qty per 100g
Energy (kj) 2223.6 1020
Protein (gm) 18.53 8.5
Fat -Total (gm) 33.57 15.4
Saturated (gm) 5.89 2.7
Carbohydrate (gm) 35.97 16.5
Sugars (gm) 3.49 1.6
Sodium 693.24 318

Dietary Certified

Is Halal Certified No
Is Kosher Certified No
Is Gluten Free No
Is GMO No
Is Vegan No

 

Disclaimer: Please note that all product specifications are subject to change at our discretion, and actual products received may vary to the information or image provided.

Allergen warning: Made in a facility that also uses Dairy, Nuts, Sesame, Eggs and Sulphites.

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