Sourdough has been growing in popularity as the bread of choice, with everyone from home cooks to dedicated bakers trying their hand at creating yeast starters and baking loaves with just the right amount of crunch. 

Of course, we’ve always been of the opinion that you can never go wrong with a Sourdough loaf. This type of bread is as versatile as it comes: you can use it as a base for almost every café breakfast in Sydney or for creating the perfect toasties.

Sourdough bread is known for its sour bite, which makes it an ideal canvas for café owners who want to experiment with different flavours on their menu. We also think it’s more than OK to keep things simple and offer up sourdough slices as a little appetiser. 

Incorporating Sourdough Bread into your menu presents opportunities to be creative in the kitchen. And on that note, working with fresh sourdough bread is an absolute must. 

As a Sourdough Bread Wholesaler, our products range from Artisan Loaves to Cob and Dinner Rolls. We also have a gluten-free Sourdough loaf to better accommodate those with dietary restrictions. 

At Bob & Pete’s, we’ve been perfecting our recipes since 1983. Our baking process undergoes constant tweaking to ensure that we are always meeting HACCP Food Safety standards. If you’re looking for Sourdough delivery in Sydney or other areas, you can rest assured that you’ll get the same high-quality bread every time. 

We’ve also set up our online ordering processes so that it is easy for you to place orders and manage your account preferences online. If you need Sourdough delivery in Sydney, or throughout NSW, our goal is to help provide the right loaves, at the right time. 

Aside from buying our Sourdough Bread wholesale, feel free to browse our Product Catalogue for other Breads and Pastries you can include in your menu. Need help picking? Reach out to us on our enquiries line at 02 9550 5300, or just fill out our contact form and a customer service representative will get in touch with you ASAP.