Mediterranean Swirl

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Mediterranean Swirl

Dimensions:

125mm x 35mm

Serving Size:

110g

Store at:

Store in a cool, dry area

Shelf Life:

3 days

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Product Details

Mediterranean Swirl

Ingredients & Nutritional Info

Ingredients

Pastry (WHEAT Flour, Butter (Cream (MILK), Water), Sugar, Yeast, Salt, GLUTEN, Crushed Ice, Water, Ascorbic Acid), Butter (Cream (MILK), Water), Vegetables (11%)(Mushroom, Spinach, Sun Dried Tomatoes (Tomatoes, Salt, Glucose, Preservative (220))), Tasty Cheese (4.6%)(Cheese (MILK, Salt, Culture, Enzyme (Non-animal Rennet)), Cheese Style Shred (Water, Vegetable Oil (Palm), Modified Starch, MILK Protein, Salt, Emulsifying Salt (E342), Colour (E160A)), Anticaking Agent (Tapioca)), Basil Pesto (3.6%)(Canola Oil, Basil Puree (25%) (Basil (95%), Canola Oil, Citric Acid, Ascorbic Acid), Water, (CASHEW), Parmesan Cheese (5%)(MILK, Starter Culture (MILK), Non Animal Rennet, Salt, Lipase, Anti-caking Agent (Tapioca Starch)), Sugar, Garlic, Vinegar, PINE NUTS, Salt, Citric Acid, Preservative (202), Vegetable Gum (415)), Fetta Cheese (2.9%)(Pasturised MILK, Salt, Non Animal Rennet, Culture), Malt Flour (From WHEAT, Ascorbic Acid, Vitamins (Thiamine, Folate)

Allergens

Contains Cashews,Contains Gluten,Contains Milk,Contains Pine Nuts,Contains Soy,Contains Sulphites,Contains Wheat

Country of Origins

Made in Australia from at least 75% Australian ingredients

Nutrition Information

Servings per pack:		1
Approx. serving size (gm):		110
	Avg. qty per serving	Avg. qty per 100g
Energy (kj)	1575.2	1432
Protein (gm)	8.67	7.88
Fat -Total (gm)	20.61	18.74
Saturated (gm)	12.61	11.46
Carbohydrate (gm)	39.4	35.82
Sugars (gm)	6.02	5.47
Sodium	568.7	517
Dietary Fibre	1.46	1.33

Dietary Certified

Is Halal Certified	No
Is Kosher Certified	No
Is Gluten Free	No
Is GMO	No
Is Vegan	No

Disclaimer: Please note that all product specifications are subject to change at our discretion, and actual products received may vary to the information or image provided.

Allergen warning: Made in a facility that also uses Dairy, Nuts, Sesame, Eggs and Sulphites.