Milk Bread Sliced 720g

Milk Bread Sliced 720g

Looking for bread that’s soft, consistent and easy to work with? Bob & Pete’s Milk Bread range is ideal for cafes, caterers and foodservice venues looking to experiment with their menu and elevate their offering.

Soft, fluffy Milk Bread made for foodservice

Inspired by the trending Japanese Milk Bread, or Shokupan Loaf, this Milk Bread is super light with a beautifully soft texture. It comes either sliced or unsliced, giving customers the freedom to choose their preferred cut, and features a crusty exterior that makes it easy to trim for a crust-free sandwich.

A reliable staple for busy kitchens

When it comes to day-to-day service, consistency matters. That’s why our Shokupan Bread is baked to deliver the same soft texture, even crumb and clean slices every time. It’s easy to portion, quick to prep and works across a wide range of menu items without slowing your team down.

From the iconic Katsu Sando to Ham, Cheese & Miso Butter, Shokupan Bread offers a versatile foundation that seamlessly supports modern, Asian-inspired menu creations. It toasts evenly, holds fillings well and keeps its structure without becoming dry or crumbly, which is ideal for high-volume service.

Order with confidence

Bob & Pete’s has been supplying baked goods across NSW for decades, and our Shokupan Milk Bread is no exception. It’s baked 100% Yum for real-world use — simple, practical and ready to perform in busy environments.

• Soft and consistent texture for reliable slicing and plating
• Versatile across menus for breakfast, lunch, catering and takeaway
• Easy to store and prep with minimal handling required
• Baked to HACCP food safety standards for peace of mind
• Delivered fresh across NSW, six days a week

Like all our products, this range is backed by the same commitment to quality and service you’ll find across the full Bread Range and the broader Bob & Pete’s offering. Not sure where to start or what will work best for your menu? Get in touch with our team for more personalised support.

Keep your menu moving with ease

From soft, fluffy Milk Loaf Bread for everyday service to custom-baked goods for special occasions, Bob & Pete’s makes it easy to keep your menu fresh and flexible. 

If you’re looking to explore more options or need something customised, you can learn more about our ordering process with Dr Dough Doughnuts, including delivery options, lead times and how we support cafes and caterers across NSW.

FAQs

What makes Shokupan Bread different from regular Bread?

Milk Bread is made with milk (instead of water), which gives it a softer texture, finer crumb and slightly sweeter flavour compared to standard White Bread.

Why is Milk Loaf so soft and fluffy?

The use of milk and enriched dough techniques inspired by Shokupan Milk Bread helps create a light, airy texture that stays soft even after toasting or storing.

Is Milk Loaf Bread good for sandwiches?

Yes, the soft structure and even crumb of our Japanese Milk Bread slices make it ideal for sandwiches. It holds fillings well without breaking or becoming too dense.

What can I make with a Shokupan Loaf?

Sliced Milk Bread works across a wide range of menu items, including elevated Asian-inspired sandwiches perfect for grab-and-go lunches, sliders and catering platters.