Banana Slab Cake

Banana Slab Cake

Banana Slab Cake

295mm x 195mm x 35mm

Serving Size:


Store at:

Store refrigerated at 5ºC or below

Shelf Life:

7 days

Banana Slab Cake

Eat as is


Flour (Wheat Flour, Thiamine, Folic Acid), Banana (Banana, 300, 330) (19.5%), Icing Mixture (Sugar, Wheat Starch), Canola Oil (Oil, Antifoaming Agent (900), Antioxidant (307)), Brown Sugar, Egg, Sugar, Margarine (Animal Fats, Vegetable Oil, Water, Salt, Emulsifier (Soy Lecithin, 435), Milk Solids, Acidity Regulator (331, 330), Flavour, Antioxidant (320), Colour (160a)), Water, Baking Powder (Raising Agents (450, 500), Wheat Starch, Mineral Salt (170)), Sodium Bicarbonate (500), Vanilla Flavour.


Contains Egg,Contains Gluten,Contains Milk,Contains Soy,May contain traces of Sesame Seeds,May contain traces of Tree Nuts

Country of Origins

Made in Australia from at least 60% Australian ingredients

Made in Australia from at least 60% Australian ingredients

Nutrition Information

Servings per pack:   25
Approx. serving size (gm):   83
  Avg. qty per serving Avg. qty per 100g
Energy (kj) 1269.89 1529.99
Protein (gm) 3.07 3.7
Fat -Total (gm) 13.69 16.5
Saturated (gm) 1.91 2.3
Carbohydrate (gm) 42.58 51.3
Sugars (gm) 25.56 30.8
Sodium 358.56 432

Dietary Certified

Is Halal Certified No
Is Kosher Certified No
Is Gluten Free No
Is Vegan No

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