Using real dairy cream, the best Japanese Matcha Powder and Belgian White Chocolate. This layered sponge with Matcha cream is the taste of Japan - in a cake.
Dimensions:
195 mm x 50mmServing Size:
107gShelf Life:
4 daysIngredients
Cream (Cream, Gelatine, Thickener (407a), Emulsifier(471), Wheat Flour, Sugar, Whipping Agent (Emulsifier (472b, 477), Glucose, Milk Solids), Raising Agent (450, 500), Milk Solids, Vegetable Oil (Antioxidants (307), Salt, Vegetable Gum (415), Natural Flavour, Water, Egg, Sugar, Matcha Green Tea (2.1%), Stabiliser (Sugar (Beet), Dried Glucose Syrup (Maize, Wheat), Gelatine (Pork), Egg Yolk Powder, Acidity Regulator (450), Animal Fats And Vegetable Oils, Water ,Salt, Emulsifiers (Soy Bean Lecithin (435)), Milk Solids, Acidity Regulators (331, 330), Flavours, Antioxidants (320, 310), Colour (160a), White Belgian Chocolate (Sugar, Milk Powder, Cocoa Butter, Emulsifier (Soy Lecithin), Natural Vanilla Flavouring, Vanilla Flavour.Allergens
May contain traces of Peanuts , Contains Egg, Contains Gluten, Contains Milk, Contains Soy, May contain traces of Sesame Seeds, May contain traces of Tree NutsCountry of Origins
Made in Australia from at least 60% Australian ingredients
Nutrition Information
| Servings per pack: | 8 |
| Approx. serving size (gm): | 107 |
|
Avg. qty
per serving |
Avg. qty
per 100g |
|
| Energy (kj) | 1358.91 | 1270 |
| Protein (gm) | 4.92 | 4.6 |
| Fat -Total (gm) | 16.59 | 15.5 |
| -Saturated (gm) | 10.38 | 9.7 |
| Carbohydrate (gm) | 38.41 | 35.9 |
| Sugars (gm) | 24.18 | 22.6 |
| Sodium (mgm) | 161.57 | 151 |
Dietary Certified
| Halal Certified | No |
| Gluten Free Status | No |
| GMO Status | No |
| Kosher Certified | No |
Disclaimer: Please note that all product specifications are subject to change at our discretion, and actual products received may vary to the information or image provided.
Allergen warning: Made in a facility that also uses Dairy, Nuts, Sesame ,Eggs, Soya and Sulphites.
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