Vegetarian Breakfast Burrito
Vegetarian Breakfast Burrito
Egg, Hash Brown, Spinach, Mozzarella Cheese, Sour Cream, Salsa Fresco. Wrapped in foil and ready for the Sandwich Press
Ingredients
White Tortilla (30%): WHEAT Flour, Water, Vegetable Oil, Humectant (422), Vegetable Emulsifiers (471, 481), Iodised Salt, Sugar, Raising Agents (500, 450, 341), Preservatives (282, 200), WHEAT GLUTEN, Acidity Regulator (297), SOY Flour, Yeast, Stabiliser (412), Vitamins (Thiamin, Folic Acid), Antioxidant (307b), Processing Aids (WHEAT), Hash Brown (18%)(Potatoes (>91%), Palm Oil, Salt, Dextrose, Onion Powder, Emulsifier E464, Spices), Pico De Gallo (18%)(Salsa 47%) Tomatoes (77%) (Reconstituted, Diced Tomatoes, Onion, Vinegar, Capsicum (Red & Green), Thickener (1422), Sugar, Salt, Herbs & Spices, Preservatives (202, 211), Acidity Regulators (330, 260)), Spice Extract), Tomato (38%), Red Onion (14%), Coriander, Fried EGG (14%)(EGG, Canola Oil (SOY Lecithin), Mozzarella Cheese (9%)(Pasteurised Cow's MILK, Salt, Starter Cultures (From MILK), Rennet (Vegetarian), Anticaking Agent (Starch), Preservative (200)), Spinach (7%), Sour Cream (5%)(Cream (MILK), Skim MILK, Skim MILK Powder, Starter Culture (MILK))
Allergens
Contains Egg, Contains Gluten, Contains Milk, Contains Soy, Contains Wheat
Country of Origins
Made in Australia from at least 89% Australian ingredients
| Servings per pack: | 1 | |
| Approx. serving size (gm): | 285 | |
| Avg. qty per serving | Avg. qty per 100g | |
| Energy (kj) | 2205.9 | 774 |
| Protein (gm) | 21.66 | 7.6 |
| Fat -Total (gm) | 53.3 | 18.7 |
| Saturated (gm) | 11.97 | 4.2 |
| Carbohydrate (gm) | 4.56 | 1.6 |
| Sodium | 971.85 | 341 |
| Is Halal Certified | No |
| Is Kosher Certified | No |
| Is Gluten Free | No |
| Is GMO | No |
| Is Vegan | No |
Disclaimer: Please note that all product specifications are subject to change at our discretion, and actual products received may vary to the information or image provided.
Allergen warning: Made in a facility that also uses Dairy, Nuts, Sesame, Eggs and Sulphites.















































