Gluten Free - Sourdough Loaf 600g

Gluten Free - Sourdough Loaf 600g


185mm x 95mm x 120mm

Serving Size:


Store at:

Store in a cool, dry area

Shelf Life:

3 days

Gluten Free - Sourdough Loaf 600g


Rice Flour, Maize Starch, Modified Tapioca Starch, EGG Albumen, Water, Sugar, SOY Flour, Iodised Salt, Yeast, Rice Starch, Canola Oil, Psyllium Husk, Vinegar, Sour Dough Starter, Sunflower Kernels, Pepitas


Contains Egg,Contains Soy

Country of Origins

Made in Australia from local and imported ingredients

Nutrition Information

Servings per pack:   14
Approx. serving size (gm):   42
  Avg. qty per serving Avg. qty per 100g
Energy (kj) 320.04 762
Protein (gm) 4.12 9.8
Fat -Total (gm) 0.84 2
Saturated (gm) 0.17 0.4
Carbohydrate (gm) 20.71 49.3
Sugars (gm) 1.34 3.2
Sodium 246.96 588
Dietary Fibre 0.67 1.6

Dietary Certified

Is Halal Certified No
Is Kosher Certified No
Is Gluten Free Yes
Is Vegan No


Disclaimer: Please note that all product specifications are subject to change at our discretion, and actual products received may vary to the information or image provided.

Allergen warning: Made in a facility that also uses Dairy, Nuts, Sesame, Eggs and Sulphites.

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