Gluten Free Easter Bun (4 Pack)
09 May 2025
Eas as is
Rice Flour, Maize Startch, Modefied Tapioca Startch, EGG Albumen, Sugar, Defatted SOY Flour, Iodised Salt, Waxy Rice Startch, Peyllium Husk, SOY, Spices (Corisander, Cinnamon, Cassia, Ginger, Cloves), Sultana (3.5%), Raisin (3.5%), Icing Sugar, Canola Oil, Water, Yeast
Contains Egg,Contains Soy,
Made in Australia from 60% Australian ingredients
Servings per pack: | 4 | |
Approx. serving size (gm): | 75 | |
Avg. qty per serving | Avg. qty per 100g | |
Energy (kj) | 60 | 80 |
Protein (gm) | 2.55 | 3.4 |
Fat -Total (gm) | 2.63 | 3.5 |
Saturated (gm) | 0.38 | 0.5 |
Carbohydrate (gm) | 36.15 | 48.2 |
Sugars (gm) | 2.93 | 3.9 |
Sodium | 426.75 | 569 |
Is Halal Certified | No |
Is Kosher Certified | No |
Is Gluten Free | Yes |
Is GMO | No |
Is Vegan | No |
Disclaimer: Please note that all product specifications are subject to change at our discretion, and actual products received may vary to the information or image provided.
Allergen warning: Made in a facility that also uses Dairy, Nuts, Sesame, Eggs and Sulphites.