Potato Buns (4pk)
Dimensions:
90 mm x 60mmServing Size:
85gShelf Life:
5 days
Eat as is
Ingredients
Flour (Wheat flour, Thiamine, Folate), Water, Butterfat, Potato Flakes(4%) (Potatoes, Emulsifier(471, 450), Sulphur Dioxide (222),Citric Acid) Milk, Iodised Salt, Yeast, Sugar, Gluten, Bread Improver (Soy Flour, Mineral Salt(170), Emulsifiers (481, 472e ), Anti Caking Agent(170), Flour Treatment Agents (516,300,920 synthetic), Wheat Flour, Malt Wheat Flour, Enzyme)Allergens
Contains Gluten, Contains Milk, Contains SoyCountry of Origins
Made in Australia from at least 85% Australian ingredients
Nutrition Information
| Servings per pack: | 4 |
| Approx. serving size (gm): | 85 |
|
Avg. qty
per serving |
Avg. qty
per 100g |
|
| Energy (kj) | 1041.16 | 1224.89 |
| Protein (gm) | 6.6 | 7.76 |
| Fat -Total (gm) | 6.41 | 7.54 |
| -Saturated (gm) | 4.07 | 4.79 |
| Carbohydrate (gm) | 40.14 | 47.22 |
| Sugars (gm) | 5.63 | 6.62 |
| Dietary Fibre (gm) | 1.46 | 1.72 |
| Sodium (mgm) | 443.77 | 522.08 |
Dietary Certified
| Halal Certified | No |
| Gluten Free Status | No |
| GMO Status | No |
| Kosher Certified | No |
Disclaimer: Please note that all product specifications are subject to change at our discretion, and actual products received may vary to the information or image provided.
Allergen warning: Made in a facility that also uses Dairy, Nuts, Sesame ,Eggs, Soya and Sulphites.
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