Using the freshest, finest ingredients and Australia’s most awarded chai latte, Bondi Chai, this superb cake combines the delicate flavours of Darjeeling tea extract and a complex blend of ‘comfort spices’, milk and honey.
Dimensions:
195 mm x 50mmServing Size:
107gShelf Life:
4 daysIngredients
Cream (Cream, Gelatine, Thickener (407a), Emulsifier (471), Wheat Flour, Sugar, Whipping Agent (Emulsifier (472b, 477), Glucose, Milk Solids), Raising Agents (450, 500), Milk Solids, Vegetable Oil, (Antioxidants) (307), Salt, Vegetable Gum (415) Natural Flavour, Water, Egg, Sugar, Stabiliser (Sugar (Beet), Dried Glucose Syrup (Maize, Wheat), Gelatine (Pork), Egg Yolk Powder, Acidity Regulator (450), Animal Fats And Vegetable Oils, Water, Salt, Emulsifiers (Soy Bean Lecithin (435)) Milk Solids, Acidity Regulators (331, 330), Flavours, Antioxidants (320, 310), Colour (160a), Bondi Chai (0.6%) (Sugar, Whey Powder, Skim Milk Powder, Black Tea Extract, Honey Powder, Flavours, Colour (Caramel (111)), Ginger, Star Anise, Spices, Spice Extract), Vanilla Flavour, Cinnamon.Allergens
May contain traces of Peanuts , Contains Egg, Contains Gluten, Contains Milk, Contains Soy, May contain traces of Sesame Seeds, May contain traces of Tree NutsCountry of Origins
Made in Australia from at least 60% Australian ingredients
Nutrition Information
| Servings per pack: | 8 |
| Approx. serving size (gm): | 107 |
|
Avg. qty
per serving |
Avg. qty
per 100g |
|
| Energy (kj) | 1309.96 | 1224.26 |
| Protein (gm) | 3.94 | 3.68 |
| Fat -Total (gm) | 18.96 | 17.72 |
| -Saturated (gm) | 11.93 | 11.15 |
| Carbohydrate (gm) | 31.63 | 29.56 |
| Sugars (gm) | 20.87 | 19.51 |
| Sodium (mgm) | 152.3 | 142.33 |
Dietary Certified
| Halal Certified | No |
| Gluten Free Status | No |
| GMO Status | No |
| Kosher Certified | No |
Disclaimer: Please note that all product specifications are subject to change at our discretion, and actual products received may vary to the information or image provided.
Allergen warning: Made in a facility that also uses Dairy, Nuts, Sesame ,Eggs, Soya and Sulphites.
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