INTRODUCING THE NEW POTATO BURGER BUN FROM BOB & PETE’S.
Soft, spongy and dusted with flour our Irish Head Baker Laurence knew what he is doing when it came to potatoes. Modelled on the famous Shake Shack bun and filling the gap between the sweet, buttery Brioche and a fluffy, light Milk Bun the Potato Buns are “short” eating with a slight earthy taste.
Dimensions:
90 mm x 60mmServing Size:
85gStore at:
Store at ambient in a airtight containerShelf Life:
2 daysIngredients
Flour (Wheat flour, Thiamine, Folate), Water, Butterfat, Potato Flakes(4%) (Potatoes, Emulsifier( 450), Preservative (222),Citric Acid) Milk, Iodised Salt, Yeast, Sugar, Gluten, Bread Improver (Soy Flour, Mineral Salt(170), Emulsifiers (481, 472e ), Anti Caking Agent(170), Flour Treatment Agents (516,300,920 synthetic), Wheat Flour, Malt Wheat Flour, Enzyme)Allergens
Contains Gluten, Contains Milk, Contains SoyCountry of Origins
Made in Australia from at least 85% Australian ingredients
Nutrition Information
| Servings per pack: | 1 |
| Approx. serving size (gm): | 85 |
|
Avg. qty
per serving |
Avg. qty
per 100g |
|
| Energy (kj) | 1041.18 | 1224.92 |
| Protein (gm) | 6.6 | 7.76 |
| Fat -Total (gm) | 6.41 | 7.54 |
| -Saturated (gm) | 4.07 | 4.79 |
| Carbohydrate (gm) | 40.14 | 47.22 |
| Sugars (gm) | 5.63 | 6.62 |
| Dietary Fibre (gm) | 1.46 | 1.72 |
| Sodium (mgm) | 443.78 | 522.09 |
Dietary Certified
| Halal Certified | No |
| Gluten Free Status | No |
| GMO Status | No |
| Kosher Certified | No |
Disclaimer: Please note that all product specifications are subject to change at our discretion, and actual products received may vary to the information or image provided.
Allergen warning: Made in a facility that also uses Dairy, Nuts, Sesame ,Eggs, Soya and Sulphites.
